| BUFFET MENUS |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Basic Buffet: |
|
|
|
$ 20.95 Over 75 Guest $ 19.95 pp |
|
| Golden Fried Chicken - Carved Honey Baked Ham - Mostaccioli - Whipped Potatoes - |
| Gravy - Green Beans - Buttered Carrots - Rolls and Butter - Pasta Salad - Potato Salad - |
| Cole Slaw - Condiments - Assorted Desserts - Coffee or Tea. |
|
|
|
|
|
|
|
|
|
|
|
| Modified Buffet: |
|
|
$21.95 Over 75 Guest $20.95 pp |
|
| Everything in the Basic Buffet plus: Carved Round of Roast Beef Au Jus - Pasta Con |
| Broccoli can be substituted for Mostaccioli - Rice Ala-Fischer - Tossed Green Salad |
| (3 Dressings or Dressed). |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| Deluxe Buffet: |
|
$22.95 Over 75 Guest $21.95 pp |
|
| Everything in the Modified Buffet plus: B.B.Q. Ribs - Spinach Salad - House Salad - |
| or Fischer Salad may be substituted for the Tossed Green Salad. |
|
|
|
|
|
|
|
|
|
|
|
| Superior Buffet: $25.95 Over 175 Guest $24.95 pp |
$32.45 Over 75 Guest $ 31.45 pp |
|
| Fischer, House or Spinach Salad Served Tableside. Buffet includes Roast Prime Rib of |
| Beef - Honey Ham or Peppered Pork - Baked Icelandic Cod - Boneless Chicken Breast - |
| New Potatoes - Rice Pilaf - Pasta Con Broccoli - Mixed Vegetables - Rolls and Butter - |
| Coffee or Tea. |
|
|
|
|
|
|
|
| Speciality Dessert or Ice Cream and Your Cake served tableside. |
|
|
|
|
|
|
|
|
|
|
|
| Available additions: |
|
|
|
|
|
| . Sweet Sour B.B.Q. Ribs |
|
|
Add $ 3.00 pp |
|
|
| . Boneless Chicken Breast in place of Fried Chicken |
Add $ 2.75 pp |
|
|
| . Carved Pepper Pork Loin |
|
|
Add $ 3.00 pp |
|
|
| . Honey Glazed Corned Beef Round |
|
Add $ 3.50 pp |
|
|
| . Deluxe Dessert Bar |
|
|
|
Add $ 7.00 pp |
|
|
| . Prime Rib |
|
|
|
|
Add $ 6.00 pp |
|
|
| . Chateaubriand |
|
|
|
Add $ 7.00 pp |
|
|